Nenad Mlinarevic's BBQ Preparation

It’s not the grill. It’s the prep.

Most BBQ mistakes happen before the fire. Here’s what actually improves your results.

What happens before the fire makes all the difference.

Most BBQ mistakes are made long before anything hits the grill. Swiss chef and Victorinox brand ambassador Nenad Mlinarevic has seen it time and again: the result is already decided.

Because it’s not just about preparation, it’s about getting the details right.

Nenad Mlinarevic's BBQ Preparation

Where great BBQ really begins

Everyone focuses on the grill — temperature, timing, marinade. But that’s rarely where things go wrong.

Uneven cuts cook unevenly. Poor handling affects texture. And without the right tools, you lose control before the heat even comes into play.

That’s where precision matters most.

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"It’s the details that decide the outcome."

Nenad Mlinarevic — Swiss chef & Victorinox brand ambassador

Nenad Mlinarevic's BBQ Preparation

3 small details that make a real difference

It usually comes down to a few small things:

  • Cut ingredients evenly: pieces of the same size cook at the same rate

  • Use the right knife: a sharp blade in the right size for the task makes clean, controlled cuts easier

  • Handle ingredients with care: don’t crush or rush them – so they keep their texture

Get these right, and everything else takes care of itself.

In the end, the fire only finishes the job.

Discover Chef's Knives

Precision tools for better BBQ

The right tools make preparation more precise, consistent and efficient. Sharp, well-balanced knives allow for clean cuts and better control, while durable cutting boards provide a stable base for even results.

Depending on what you’re preparing, tools like turners, peelers or zesters can also make handling ingredients easier and more precise.

Explore the Victorinox range of kitchen knives and cutting boards – designed for durability and consistent results.