Whether it’s a food blog, a hobby chef, or a real connoisseur: more and more people are taking an interest in food, food preparation, and eating. Appreciation of food is a trend, increasingly among the younger generation as well. On October 31, 2018, gourmet chef Nenad Mlinarevic, restaurateur Vania Kukleta, and Victorinox Chief Product Officer Toni Haberthür discussed the effect of these trends on everyone involved in gastronomy at the Victorinox Round Table talk.
