• Debone meat with less effort

  • Trim and slice meat easily

  • For handling delicate fish

  • For specialised culinary tasks

Separate meat from bone with precision and ease. The ergonomic handle and flexible, narrow blade of this Boning Knife enable you to effortlessly glide through meat, poultry and fish, making deboning a seamless task. Whether you’re deboning prime rib, preparing a family feast or creating a simple weeknight dinner, this knife gets close to the bone, preserving more meat for the meal ahead.

Precise Boning Knife with a Flexible Sharp Blade

This Boning Knife features a professional sharp, flexible blade for precise kitchen tasks. Its lightweight, ergonomic handle ensures comfort and control during extended use. Swiss made and dishwasher safe, it’s built for performance and easy maintenance.

Dimensions

Height: 19 mm

Length: 291 mm

Width: 36 mm

Weight: 74 g

Details

Item number: 6.8413.15B

Country of origin: Switzerland

Forged: No

Type of edge: Normal straight edge

Length of blade: 15 cm

Material: Thermoplastic Elastomers (TPE)

Colour: Black

Other Information

Dishwasher safe: Yes

Warranty

This product is covered by Victorinox Lifetime warranty

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